Training on Biochar Production for Cocoa Farmers

FutuX Agri-consult Limited conducted a week-long training program in partnership with ETG Beyond Beans to introduce cocoa farmers in Osun State to biochar production as a sustainable method of managing farm waste and improving soil fertility. The initiative aimed to transform agricultural residues—particularly dry cocoa pods—into valuable biochar, promoting climate-smart practices and opening doors to carbon credit opportunities.

Project Details

Duration

April 27 – May 3, 2025

Location

Osun State, Nigeria

Beneficiaries

55 People

Client

ETG Beyond Beans

ETG Beyond Beans

Objectives

The primary objective was to equip cocoa farmers and ETG field officers with practical knowledge and hands-on skills in producing biochar from cocoa pod waste. This included understanding the science behind pyrolysis, mastering safe production techniques, learning how to apply biochar as a soil amendment, and exploring potential business models including participation in carbon markets. A secondary goal was to assess farmers’ readiness to adopt this innovation and identify barriers such as lack of finance or technical support.

Challenges

At the outset, none of the participating farmers had prior knowledge of biochar production, despite already burying cocoa pods as organic matter. There was limited youth involvement in farming activities, and many expressed concerns about financial constraints, time investment, and lack of access to training materials. Additionally, seasonal harvesting patterns meant that engagement would need to be timed carefully around the lean periods when farmers have more availability.

Interventions

To bridge the knowledge gap, FutuX implemented an interactive, adult-learning-based approach combining classroom instruction with real-world demonstrations. Farmers were guided through every stage of biochar production—from feedstock drying and pit excavation to controlled pyrolysis and quenching. Practical sessions were held in Gbongan and Akowide communities, allowing participants to practice under supervision. Digital tools like the Plant Village mobile app were introduced to ETG staff for monitoring and data collection during future scaling phases.

Key Activities

The project began with a needs assessment involving 38 farmers across multiple communities to understand current waste management practices and gauge interest. This was followed by five days of intensive training attended by 52 farmers and three ETG staff members. Sessions covered theoretical aspects of biochar, its environmental benefits, and step-by-step production methods. Field demonstrations allowed farmers to produce biochar themselves, while facilitators used visual aids and local language explanations to enhance comprehension. Pre- and post-training assessments measured knowledge gain among ETG personnel.

Outcomes

Following the training, 30 out of 52 farmers confirmed their intention to begin biochar production on their farms. The knowledge level of ETG staff improved significantly—from 80% pre-test to 93.33% post-test—demonstrating effective knowledge transfer. Farmers showed strong enthusiasm and recognized the dual benefit of reducing open burning and enhancing soil health. Data collected also revealed demographic insights, showing that younger farmers are more prevalent in certain areas, indicating a pathway for targeted youth inclusion in future programs.

Impact

This initiative has laid the foundation for a scalable, eco-friendly agricultural practice that can reduce greenhouse gas emissions from decomposing biomass and improve long-term soil productivity. By converting waste into a resource, farmers can increase yields sustainably while contributing to climate change mitigation. The success of the pilot opens up possibilities for integrating biochar into carbon credit schemes, creating new income streams. Moreover, the integration of digital monitoring tools positions the program for future expansion with measurable impact tracking.

Success Story

FutuX successfully transformed traditional waste disposal habits into a sustainable value chain by training over 50 cocoa farmers in biochar production. Despite zero baseline knowledge, 30 farmers committed to adopting the technique, demonstrating high receptiveness to innovation. The program boosted institutional capacity at ETG Beyond Beans, raising technical proficiency from 80% to over 93%. It also pioneered the use of digital tools for data capture in rural extension work, setting a benchmark for tech-integrated farmer training in Nigeria.

Target Beneficiaries

55

Total Beneficiaries

Groups

Cocoa farmers from Ago Olukosi, Akande Alaagba, Akande Tiikun, Akowide, Atore, Elekiri, Gbongan, Loogun, Oke-Odan, Olobo, and Onimu communities, along with ETG Beyond Beans field officers

Demographics

Participants included 35 male and 3 female farmers during the needs assessment phase, increasing to 52 total farmers in training, with three female staff trained from ETG. Age distribution analysis showed significant presence of youth (26–40 years) in Gbongan, suggesting high adaptability to new technologies.

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